Tender mutton pieces hand picked by our chefs, rubbed with choicest of spices and yoghurt, marinated overnight and slow cooked for a long time to create this nostalgic dish which is a pheomenon unto itsef. A lot of emotions and memories get bundled together in this favourite Sunday indulgence of Bengalis.The best antidote for a hard weeks work. Our chefs prepare this signature dish with a lot of love and affection. Relish this Old Stories favourite and slip into a peaceful weekend slumber. Goes very well with any type of rice and Roomali Roti/ Naan.